Processing Prices
Prices subject to change | Price List effective 01/30/2024
Beef
| BEEF (price based on hanging weight) | FEE |
|---|---|
| Environmental/Disposal | $10 |
| Slaughter | $75 |
| Processing-Vac Pak | $0.92/lb |
| Quarter Split | $25 |
| Patties (25 minimum) | $0.99/lb |
| Sausages (25 minimum) | $0.50/lb |
Bison
| BISON (price based on hanging weight) | FEE |
|---|---|
| Environmental/Disposal | $22 |
| Slaughter | $87.50 |
| USDA | $87.50 |
| Processing-Vac Pak | $1.08/lb |
| Quarter Split | $25 |
| Patties (25 minimum) | $0.99/lb |
| Sausages (25 minimum) | $0.50/lb |
Other Costs
| Boxes | $2.62 |
| Freezer Storage (beyond 5 days) | $10/day |
| Credit Card Fee | 3.5% |
For Your Information: Example of Processing Losses
Slaughtering Loss (Blood, hide, feet, offal) – 40-45%
Cooler Shrinkage (Moisture evaporation) – 5%
Cutting Loss (Bone removal, suet) – 20-35%
This is an approximation. Every beef is different.
